Asparagus Rolls


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Cuisine: American

Main Ingredient: Asparagus

Category: Starter

Difficulty: 1/10

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Asparagus Rolls

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Ingredients

QtyIngredient
1 loafWhite Bread
Mayonnaise
1 canAsparagus spears

Method

StepInstruction
1Cut crusts off bread and roll each slice flat with rolling pin. Spread lightly with mayonnaise. Place asparagus spear on one end of bread and roll up in the bread. Wrap in plastic wrap. Rolls shouldn't touch, so wrap them as you go. Refrigerate several hours before serving.
Vegetarian
  • Asparagus Rolls

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