A little milder form of Irish coffee for those who cant live without cream in their coffee
Main Ingredient: Alcohol
|3 tbs||Bushmill's Irish whiskey|
|1/2 cup||coffee; hot|
|1||Mix the sugar, cream, and whiskey. Then add the coffee, mix well, and top with whipped cream. For a non-Swedish Irish coffee, leave out the cream.|
Members may upload new images for this recipe by logging in.
Members add reviews for this recipe by logging in.