Cool and Creamy Spinach Dip

Great recipe to take for get togethers

Cuisine: English

Main Ingredient: Spinach

Category: Starter

Difficulty: 1/10

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Cool and Creamy Spinach Dip

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1 cupCottage cheese; (8 oz) 2%
1 packSpinach; frozen, chopped - thawed and squeezed dry
1 cupSour cream; fat free
2 tablespoonLowfat Milk
1 tablespoonParmesan cheese grated
1 tablespoonDressing; reduce fat ranch
1/4 teaspoondill weed
1/8 teaspoonGarlic powder


1In food processor or blender, process cottage cheese until smooth. Transfer to a small bowl, stir in remaining ingredients.
2 Cover and refrigerate 3-4 hours.
3 Serve with veggies and pretzel sticks.
  • Cool and Creamy Spinach Dip

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