Try this Jelled Orange Cranberry Sauce recipe or post your own recipe for Jelled Orange Cranberry Sauce
Main Ingredient: Cranberry
Category: Marinades and Sauce
|1 1/4 cup||sugar;|
|1 c water|
|1 pk||cranberries; 12 ounces|
|2 tb frozen||orange juice;|
|2 tablespoon||Grand Marnier;|
|1||Put water over medium heat, add sugar. Heat until dissolved. Add frozen orange juice, stir, and add cranberries. Add grand marnier. Bring back up to medium heat, stirring occasionally, and heat until about one third of the cranberries burst.|
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