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Main Ingredient: Grains
|1 c freshly grated||Parmesan;|
|1 1 1/2) (up to minced||garlic;|
|1 lb Sourdough bread; halved|
|2 ts finely chopped fresh||basil;|
|2 ts dried||basil;|
|1||Preheat broiler. Mix mayonnaise, Parmesan cheese and garlic in a large bowl to blend.|
|2||Arrange bread, cut side up on a large cookie sheet. Butter bread. Broil until crisp and brown.|
|3||Spread Parmesan mixture over cut sides of bread. Broil until top is puffed and golden brown. Sprinkle with basil. Cut into wedges and serve.|
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