King Ranch Casserole

Try this King Ranch Casserole recipe or post your own recipe for King Ranch Casserole

Cuisine: English

Main Ingredient: Chicken

Category: Main

Difficulty: 1/10

  • admin image
recipe by Admin
Average of 0 (from 0 votes)

King Ranch Casserole

Oven temp:
Prep Time:
Cooking Time:


1 fryingchicken;
1 3/4 cn (10 oz.)cream; of
1 3/4 cn (10 oz.)cream; of
1 cn (10 oz.) ro-teltomato; es
1/2 canChicken broth;
12 Corn; tortillas
1 Onion; chopped
2 c cheese;grate; d


1Cook chicken in small amount of water, lightly salted, until tender. Bone and cut into pieces. To make a sauce, blend until smooth the following: The 2 cans of soup, can of tomatoes and chilies and chicken broth. Set aside. Into a 2 1/2 quart casserole (greased), place a layer of chicken, 1/2 of the tortillas, cut into pieces, 1/2 of the onion, 1/2 of the cheese and 1/2 of the sauce. Repeat the layers ending with the grated cheese. Bake uncovered for 1 hour. Bake at 350 degrees. Date: Fri, 21 Jun 1996 16:52:25 -0500 From: MM-Recipes Digest V3 #173 From the MealMaster recipe list. Downloaded from G Internet, G Internet.
  • King Ranch Casserole

Members may upload new images for this recipe by logging in.

Members add reviews for this recipe by logging in.