Try this Knishes recipe or post your own recipe for Knishes
Main Ingredient: Eggs
Category: Breakfast and Brunch
|1 teaspoon||Baking powder;|
|2 tb Oil|
|2 tablespoon||Vegetable oil;|
|2 cup||Onion; s finely chopped|
|1||To make dough combine flour, baking powder and salt in large bowl. Make well and add oil, eggs and 2 Tablespoons water. Gradually mix wet ingredients to flour. Knead dough until ball is formed. Knead dough, place in oiled bowl in refrigerator for 1 hour. Preheat oven to 350 deg F. Mix filling ingredients in bowl. Remove the dough from fridge and divide into thirds. Roll out dough in jelly roll fashion and fill with mixture. Cut into knishe size and bake for 40 minutes, until golden brown.|
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