Try this Layered Salad recipe or post your own recipe for Layered Salad
Main Ingredient: Greens
|1 c chopped lettuce or||spinach;|
|1 pound crumbled fried||bacon;|
|7 hard||boil; ed eggs|
|1 c shredded||lettuce;|
|1 c Frozen uncooked peas|
|1 cup||Onion; (mild), thinly sliced|
|1/2 c whipped||salad; dressing|
|1 c grated||swiss cheese;|
|1||Layer the ingredients in the following order -- start with the chopped lettuce or spinach, sprinkle with salt, pepper and sugar.-- top the chopped lettuce with the bacon-- top the bacon with the sliced eggs-- top the sliced eggs with shredded lettuce, sprinkle with salt, pepper and sugar.-- top the lettuce with a layer of frozen peas-- top the peas layer with the sliced onion-- combine the salad dressing and mayonaise and spread over the sliced onion-- springle the grated cheese on top.Cover and refridgerate for 24 hours. Remove from fridge one to two hours before serving. Posted to MM-Recipes Digest V3 #261 Date: Tue, 24 Sep 1996 15:20:55 +0100 From: "femorgan" <firstname.lastname@example.org>|
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