Low Fat Cornbread
Low Fat Cornbread
Serves:
Oven temp:
Prep Time:
Cooking Time:
Ingredients
| Qty | Ingredient |
| 1 cup | All purpose flour |
| 2 tablespoon | Sugar |
| 2 teaspoon | Baking Powder |
| 1/2 teaspoon | Salt |
| 2 | egg whites |
| 1 cup | milk |
| 1/4 cup | Unsweetened applesauce |
| 1 cup | Cornmeal |
Method
| Step | Instruction |
| 1 | In a bowl, combine the flour, cornmeal, sugar, baking powder and salt. In another bowl, combine egg whites, milk and applesauce. Stir into dry ingredients just until moistened. Pour into a 9 in. square baking pan coated with nonstick cooking spray. Bake at 400 for 15-20 minutes or until a toothpick inserted near the center comes out clean. Serve warm. |
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