Zucchini Parmesan

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Cuisine: English

Main Ingredient: Zucchini

Category: Side Dish

Difficulty: 1/10

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Zucchini Parmesan

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3 tablespoonpeanut oil
3 lbzucchini; sliced
2/3 cuponion; chopped
2 tablespoonparsley; chopped
1 eagarlic clove; minced
2 teaspoonsalt
1/4 teaspoonblack pepper
1/4 teaspoonoregano
1/4 teaspoonrosemary leaves
4 cuptomatoes; chopped, peeled
1/2 cupparmesan cheese; grated


1Heat oil in large skillet. Add zucchini, onion, parsley, garlic, salt, oregano, pepper and rosemary. Saute mixture over medium heat, stirring often, until zucchini is tender, about 20 minutes. Toss in tomatoes and continue to saute til tomatoes are thoroughly heated, about 5 minutes. Turn mixture into serving dish; sprinkle iwth cheese. Serves 8
  • Zucchini Parmesan

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